The basic ingredients are: cottage cheese, orange gelatin (I use sugar-free), mandarin oranges, and Cool Whip. The fruits can be changed, so you could use raspberry gelatin & raspberries for Christmas.
Cottage Cheese in Austria is not quite like cottage cheese in the USA – ask my mom about that one! :) I find in the US that it is creamier, and of course, it comes in a larger container! Our cottage cheese container sizes are just a little larger than a single serving size. There are two kinds of cottage cheese here – with chives or plain.
We also don’t have Cool Whip in Austria. I know that’s hard to imagine (I love Cool Whip in the US!), and I even had someone tell me that recently. So, I end up using whipping cream that I have to beat myself (with a mixer).
In the end, the fact that I used fat free cottage cheese and whipping cream probably even themselves out. But the taste of something that I love from the land that I come from is just a little reminder of home.
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